‘Tis the season to give your guests a twist on this traditional beverage that will keep them going throughout the holidays. It makes for a great treat to break up their shopping spree. Begin with coffee ice cream and eggnog and mix in Red Diamond® 100% Arabica. Top with whipped cream and a sprinkle of nutmeg.
‘Tis the season to give your guests a twist on this traditional beverage that will keep them going throughout the holidays.
Scoop ice cream into pan over low heat.
Stir in eggnog and coffee, and heat until warm, about 3 minutes.
Pour into 4 fancy glasses or ceramic mugs.
Top each with 1 Tbsp whipped cream or topping, and sprinkle with nutmeg.
Serve immediately.
Ingredients
Directions
Scoop ice cream into pan over low heat.
Stir in eggnog and coffee, and heat until warm, about 3 minutes.
Pour into 4 fancy glasses or ceramic mugs.
Top each with 1 Tbsp whipped cream or topping, and sprinkle with nutmeg.
Serve immediately.