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Ahi Tuna Salad with Green Tea Dressing
January 4, 2023
This Ahi Tuna Salad with Green Tea Dressing is sure to be a hit with your customers.
Directions
1Prepare the dressing by putting together grated ginger, toasted sesame seed oil, green tea, agave, soy sauce and apple cider vinegar in a food processor.
2Store the dressing in the fridge to cool.
3Season the tuna with salt and pepper.
4In a medium-high pan, drizzle olive oil. Add tuna to the pan and cook for around 1 to 2 minutes per side. Transfer to a plate and add sesame seeds on top. Slice the tuna against the grain in ½ inch slices.
5Toss mixed greens with salad dressing, carrot matchsticks, sliced radishes and almond slivers. Serve with tuna slices on top.