MOODY, Ala. – Red Diamond® Coffee & Tea’s limited time holiday flavors featuring fall and winter favorites are now available to order. Foodservice operators will satisfy consumer demand for seasonal tastes while providing a flavorful caffeine boost to enjoy throughout the holiday season.
Operators now have the opportunity to drum up excitement for customers craving the popular fall favorite Pumpkin Harvest before transitioning to Gingerbread Caramel and Peppermint Mocha. The coffee flavors, available in 2.5 oz. fractional packs, make the LTOs a perfect addition to any restaurant, coffee shop or c-store café.
- Pumpkin Harvest—A fall favorite filled with the lightly spiced flavors of pumpkin pie.
- Gingerbread Caramel – A nod to a freshly baked gingerbread cookie combined with a slightly sweetened caramel flavored coffee.
- Peppermint Mocha – A rich smooth coffee with warm chocolate notes and a bright peppermint finish.
“The best LTOs answer seasonal demands, ” said Emily Wood Bowron, AVP of strategic marketing at Red Diamond Coffee & Tea. “We are known for our innovative offerings and are thrilled to provide our operators another opportunity to capitalize on the activity of the holiday season with on-trend flavors and nostalgic offerings for their customers.”
These seasonal blends join Red Diamond’s Estate® Coffees, distinguished by superior and new crop beans from selections of the finest coffee estates in the world.
About Red Diamond
At Red Diamond, we are driven by an obsession to provide a world-class coffee and tea experience. Since 1906, the cornerstone of our company has been our commitment to unparalleled quality, innovation and customer service. Expect PerfectionTM. For more information visit http://www.reddiamondbevservice.com.