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Maple Bourbon Cappuccino

  • Coffee Recipes

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Cocktails/Mocktails | Desserts | Single Serving
Take a plain espresso to the next level by adding bourbon and genuine maple syrup. This makes the perfect addition to any Fall menu.
Maple Bourbon Cappuccino

Ingredients

  • 1 shot prepared espresso using Estate Highlander Grog
  • 2 tablespoons maple syrup
  • ½ oz bourbon
  • 1 cup half and half, steamed and frothed

Directions

  1. Pour espresso, maple syrup, and bourbon into cup
  2. Top with steamed and frothed milk
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