It’s the ideal trio of flavors – pecan, coconut and cinnamon – together as the perfect coffee beverage, whether you’re vegan or not. Begin with a glass of sweetened condensed coconut milk topped with ice. Add chilled Red Diamond Estate® Southern Pecan Coffee, and top with grated cinnamon for that final tinge of tasty.

It’s the ideal trio of flavors – pecan, coconut and cinnamon – together as the perfect coffee beverage, whether you’re vegan or not. Begin with a glass of sweetened condensed coconut milk topped with ice.

Yields1 Serving
 7 oz. Brewed Red Diamond Estate® Southern Pecan Coffee
 3 oz. sweetened condensed coconut milk
 Ground cinnamon to taste
1

Chill the brewed coffee

2

In a glass, pour the sweetened condensed coconut milk on the bottom, and top with ice

3

Pour the chilled coffee over the ice, and stir until lightly mixed

4

Sprinkle the fresh cinnamon over the top, and serve

5

Ingredients

 7 oz. Brewed Red Diamond Estate® Southern Pecan Coffee
 3 oz. sweetened condensed coconut milk
 Ground cinnamon to taste

Directions

1

Chill the brewed coffee

2

In a glass, pour the sweetened condensed coconut milk on the bottom, and top with ice

3

Pour the chilled coffee over the ice, and stir until lightly mixed

4

Sprinkle the fresh cinnamon over the top, and serve

5
Vegan Iced Vietnamese Coffee