With over a century of experience sourcing and roasting only the finest beans in the world, Red Diamond® promises perfection in every cup. From the mountainside farms to our state-of-the-art Scolari roasters, we make a plan for perfection.
Since 1906, for five generations, our family has consistently sourced high grown, 100% Arabica beans to create a superbly balanced cup with equally alluring flavor and aroma.
As the name implies, these coffee beans are grown in rare air, providing a singular and exclusive answer to the needs of the most selective coffee connoisseurs.
Create your own signature coffee collection with our exceptional Estate blend line of coffees. These enticing medium to dark roast coffees are sourced from around the world and designed for service in the finest restaurants, cafés and coffee houses.
Blended and brewed to perfection, just like our founder William “Fitz” Donovan would demand. Available in a fresh “brew-it-yourself” format, our Fitz blend satisfies today’s cold brew coffee demands.
Two unique coffee blends that meet the demands of Fairtrade and USDA Organic, from the finest estates in Central and South America as well as Indonesia.
Improve your hotel in-room coffee program with high grown new crop 100% Arabica, which is hand-dried and Scolari-roasted. An equipment program is also available.
Entering the iced coffee category has never been simpler! Red Diamond’s newest coffee offering uses traditional tea equipment to brew the perfect batch of rich, strong coffee designed for pouring over ice.
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