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Turkish Delight Coffee
Hot, Single Serving Coffee Recipes
September 19, 2019
Bring some exotic Middle Eastern flair to your coffee cup with this Turkish-style coffee preparation technique. Begin with Red Diamond® Estate Coffee along with water, sugar, cardamom and cinnamon. Boil, reheat, boil and strain for just the right level of exotic. Serve espresso style.
Directions
1Put coffee grounds, water, sugar and spices in a small saucepan, and bring to a boil
2Remove from heat until it stops bubbling. Let it cool for 2 minutes
3Heat again to the boil
4Remove from heat until it stops bubbling. Let it cool for 2 minutes
5Heat again to the boil
6Remove from heat and strain through a very fine mesh strainer into a cup