A dessert, a coffee and a cocktail all in one. This combination of spiced rum, Kahlúa® and Fitz® Cold Brew is accented with cinnamon and nutmeg for a taste sensation that makes even a novice bartender seem like a seasoned mixologist.
A dessert, a coffee and a cocktail all in one. This combination is a taste sensation that makes even a novice bartender seem like a seasoned mixologist.
![](https://reddiamondbevservice.com/wp-content/uploads/2019/09/500x435_Tiramisu-Cold-Brew-Cocktail.jpg)
4 oz. Fitz® Cold Brew (made strong 2:1 ratio, undiluted, 24-hour steep)
2 oz. spiced rum
1 oz. Kahlúa®
1 Tbsp sweetened condensed milk
3 pinches cinnamon
1 pinch nutmeg
Crushed ice
1
Combine the first 6 ingredients in shaker; add crushed ice
2
Shake thoroughly (20 good shakes)
3
Strain, pouring over fresh crushed ice into a tall glass
Ingredients
4 oz. Fitz® Cold Brew (made strong 2:1 ratio, undiluted, 24-hour steep)
2 oz. spiced rum
1 oz. Kahlúa®
1 Tbsp sweetened condensed milk
3 pinches cinnamon
1 pinch nutmeg
Crushed ice
Directions
1
Combine the first 6 ingredients in shaker; add crushed ice
2
Shake thoroughly (20 good shakes)
3
Strain, pouring over fresh crushed ice into a tall glass