The next time you smoke your favorite meats, turn over a new tea leaf and swap out the apple and oak wood chips for Red Diamond loose tea to create an earthy, yet subtle smoked flavor.
Ingredients
1 cup Red Diamond Black Tea, loose
Your favorite meat to smoke or throw on the grill
Directions
Just before throwing your prepared meat on the grill or in the smoker, toss the loose tea leaves directly onto the heat source and quickly close the lid to trap all the smoke created by the tea.
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