The spices of chai complemented with the smoothness of caramel. Brew Red Diamond® Coffee with cardamom for that pure Thai flavor, and serve chilled. Add in caramel and sweet milk for a twist on this favorite.
Ingredients
2 cups Red Diamond® 100% Arabica Coffee
6 tbsp. Sweetened Condensed Milk
1 tsp. Ground Cardamom
1 tbsp. Caramel Sauce
Ice
Directions
1Mix the cardamom with 2 cups ground coffee, and brew together
2Chill cardamom-infused coffee in the refrigerator
3Pour the chilled coffee over ice
4Drizzle in sweetened condensed milk
5Drizzle caramel sauce on top
6*For Chocolate variant, omit caramel and drizzle chocolate sauce*
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