Category

The spices of chai complemented with the smoothness of caramel. Brew Red Diamond<sup>®</sup> Coffee with cardamom for that pure Thai flavor, and serve chilled. Add in caramel and sweet milk for a twist on this favorite.

Yields1 Serving
 2 cups Red Diamond® 100% Arabica Coffee
 6 tbsp. Sweetened Condensed Milk
 1 tsp. Ground Cardamom
 1 tbsp. Caramel Sauce
 Ice
1

Mix the cardamom with 2 cups ground coffee, and brew together

2

Chill cardamom-infused coffee in the refrigerator

3

Pour the chilled coffee over ice

4

Drizzle in sweetened condensed milk

5

Drizzle caramel sauce on top

6

*For Chocolate variant, omit caramel and drizzle chocolate sauce*

Ingredients

 2 cups Red Diamond® 100% Arabica Coffee
 6 tbsp. Sweetened Condensed Milk
 1 tsp. Ground Cardamom
 1 tbsp. Caramel Sauce
 Ice

Directions

1

Mix the cardamom with 2 cups ground coffee, and brew together

2

Chill cardamom-infused coffee in the refrigerator

3

Pour the chilled coffee over ice

4

Drizzle in sweetened condensed milk

5

Drizzle caramel sauce on top

6

*For Chocolate variant, omit caramel and drizzle chocolate sauce*

Caramel Thai Iced Coffee