This unique beverage concoction is certain to jump off your menu and pull people in. Think of it as a Float with extra kick. Pour Red Diamond Estate® Gourmet Reserve Coffee over ice and add in out milk and cola for a carbonated coffee treat. Top with whipped cream, cinnamon and orange zest.
12 oz ground coffee (Red Diamond Estate®)
5 cups cold water
2 oz oat milk
Coconut whipped cream, cinnamon and orange zest, for garnish
1Bring water to boil; gently stir in ground coffee. Steep for 20-30 minutes, strain through coffee filter, and refrigerate coffee concentrate.
2Fill 16 oz glass halfway with ice.
3Pour 3 oz coffee concentrate into glass.
4Add 2 oz oat milk.
5Fill glass with cola and stir gently.
6Top with whipped cream, cinnamon and orange zest.