Who doesn’t love the spicy sweetness of cinnamon? It pairs ideally with Red Diamond® coffee for an irresistibly smooth, soul-soothing latte that’s certain to delight. Add a pinch of nutmeg for an extra touch of spiced goodness.
Ingredients
6 oz. brewed Red Diamond® Blonde Roast
½ cup skim milk
¼ tsp. ground cinnamon
½ tsp. light brown sugar
½ tsp. pure vanilla extract
Pinch nutmeg
Whipped cream, for garnish
Directions
Combine light brown sugar, vanilla and nutmeg. Stir the mixture thoroughly
Heat the mixture in the microwave for 1 minute and 30 seconds to create a froth for the drink
Once the mixture is hot, pour the milk into the coffee while stirring
Top with whipped cream and cinnamon
Additional Recipe Notes
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