Ask any baker, honey and allspice are the on-trend flavor combination. So what better way to enjoy it than in a delicious, fresh-brewed latte? Pour an ounce of pure honey with allspice into a mug and fill with Red Diamond Estate® Southern Pecan Coffee. Top with milk foam and add a little extra allspice for garnish.
Ingredients
6 oz Brewed Red Diamond Estate® Southern Pecan Coffee
1 oz pure honey
¼ tsp allspice
¼ cup milk foam
Directions
1Pour the honey and allspice in the bottom of a mug
2Pour the hot coffee over the honey, making sure to allow it to mix in; stir if necessary
3Top with the milk foam and a little extra allspice for garnish