1Make fresh, hot, strong coffee and keep warm until ready to mix.
2Place a medium size pot on low and add the chocolate syrup and chocolate milk, stir and keep warm, until needed.
3With a hand blender mix the heavy cream, cherry liquer and white sugar until it is smooth, thick and creamy.
4Add the coffee and cherry liquer to the chocolate milk and stir gently.
5Pour coffee into a large mug and garnish with the cherry flavored whipped cream, bittersweet chocolate shaving and top with the cherry cluster.