Cuisine: Coffee Recipes
Prickly Pear Horchata Latte
Exotic and energizing, it begins with a robust rice-based and cinnamon-enhanced Horchata beverage with the added zing of prickly pear juice.
Maple Cream Latte
A syrupy, sweet AM lift to ease into your day and warm up your spirits. It all begins with High Altitude™ Papua New Guinea Blend Coffee.
Turkish Delight Coffee
Bring some exotic Middle Eastern flair to your coffee cup with this Turkish-style coffee preparation technique.
“Tiramisu” Cold Brew Cocktail
A dessert, a coffee and a cocktail all in one. This combination is a taste sensation that makes even a novice bartender seem like a seasoned mixologist.
Red Hot Cinnamon Coffee
Spicy hot or temperature hot? In this case, both. Begin with a spicy cinnamon syrup made of Red Hot® Candies or any cinnamon imperials.
Honey Spice Latte
Ask any baker, honey and allspice are the on-trend flavor combination. So what better way to enjoy it than in a delicious, fresh-brewed latte?
Vegan Iced Vietnamese Coffee
It’s the ideal trio of flavors – pecan, coconut and cinnamon – together as the perfect coffee beverage, whether you’re vegan or not. Begin with a glass of sweetened condensed coconut milk topped with ice.
Cocomoko Float
Energy drink? How about an energy dessert? Begin with a frothy base of chocolate syrup, and milk; then add in some nitro cold brew for a caffeinated kick that makes this a deliciously sippable power booster.
Spiced Cold Brew Jell-O
Not your grandma’s jello, unless your grandma’s a real trendsetter. Jello made with Red Diamond® coffee and Fitz Cold Brew Coffee™…we’ve seen the future of jello, and it is delicious.